People do not want to waste their hard-earned money but they still waste food. Roughly, people across the globe don’t think much of food wastage at home, while some others are not in a position to get three square meals. If these facts are making you experience the guilt to have wasted so much of food, you continue reading for some tips that can help you eliminate food wastage from your home.
Buying only what you need will stop food wastage at home
Future planning comes handy while planning regarding our life but not when buying food items at the store. If you happen to waste many fruits, vegetables, and dairy products stored in your refrigerator, this clearly indicated that you are in the habit of purchasing extra food items unnecessarily.
When you pick food items like this, they are undoubtedly prone to wastage, so make sure you pick only those food items that you have plans to eat and consume in a day or two. Try to keep recipe requirements in your min while shopping so that you do not pick extra stuff that you later have to dispose off.
The “First In First Out” mantra
While stuffing your refrigerator with the latest food items you have got from the store, ensure you bring the old ones to the front. You will be in a position to see which item is about to rot and which ones demand your immediate consumption. Following this simple technique, you can easily bring a downfall in the food wastage that had been happening in your home since like forever.
The “use-it-up” meal
Everybody loves to have new food, new recipe every day but unless you are too precise in your cooking that you make just right amount of food, everyday new cooking will end up filling your refrigerator to the brim. You will continue cooking new food everyday and stacking up leftovers, and they end up in the trashcans. To escape this wastage, you should assign one day every week as the “use-it-up” meal day, which means no new cooking but utilizing all the old food lying in your fridge.
Repurpose leftover foods
Sometimes you just do not feel like having the leftover food, and the easiest thing you do is to throw it in the trash. Well, be patient and try to think of ways you can use to repurpose the leftover food and have it. There are numerous ways to zest up the aroma, taste of leftover foods, and enjoy having it just as you have a newly cooked food.
Learn to store foods properly
The way you store foods in your refrigerator influences their shelf life. You must learn different ways to store different food items so that they last longer while stored in your fridge. Deep freeze, store in polythene, or do whatever is required to keep a food fresh and damage free in your fridge.
Compost your leftovers
Food wastage is bad but sometimes it gets impossible to avoid wasting certain foods. There is one way that can let you waste those food items without any guilt, i.e. a compost bin. You should place a compost bin to put in all the vegetable peelings and rotten fruits so that they end up as natural fertilizers loaded with essential nutrients for the plants. You can also get a kitchen food composter, put foods in it, and then use it to take care and keep your garden plants healthy.
Food wastage is a crime everybody should avoid. A number of lifestyle changes and precautions one can take to avoid or reduce food wastage at home.