Who knew that even cups and other serveware could prove to be such ripe fields for innovation and for eco-friendliness??
The kitchen is a place that people think cannot be turned into an eco-friendly and green unit of the house. After all, people may not use gas, but they will have to use electricity in order to run induction cookers. Moreover, water and such other resources need to be utilized. However, people forget that tableware and serveware are still there for us to exploit.