Long-term ozone depletion impact may reduce phytoplankton levels by 60%
Ocean’s food supply can get dramatically affected by ozone depletion’s long-term impacts. This is suggested by a new research in Antarctica. Phytoplankton is a major food source of lower species, like krill. A Tasmanian scientist-group has measured…
Long-term ozone depletion impact may reduce phytoplankton levels by 60% Read More »